4 September 2019
Following our catering review last year, and after some difficult times in the kitchen as we lost much loved staff, we are now ready to roll out our new school menu.
We are pleased to welcome Mrs Harrison and Miss Holt to our catering team, at St Mary's and Richard Crosse respectively. They are keen to get stuck in with Mrs Osborne, and cook some healthy and delicious food for our pupils.
The new menu has increased vegetables, fruit and pulses, and decreased sugar and processed food. Most of our meals will be cooked from scratch in our kitchens.